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Year: 2011




Title: Identification of polyphenolic compounds in red and white grape varieties grown in R. Macedonia and changes of their content during ripening


Author: Ivanova, Violeta
Author: Stefova, Marina
Author: Vojnoski, Borimir
Author: Dörnyei, Ágnes
Author: Márk, László
Author: Dimovska, Violeta
Author: Stafilov, Trajče
Author: Kilár, Ferenc


Abstract:


Publisher: Elsevier BV


Relation: Food Research International


Identifier: oai:repository.ukim.mk:20.500.12188/14905
Identifier: http://hdl.handle.net/20.500.12188/14905
Identifier: 10.1016/j.foodres.2011.06.046
Identifier: https://api.elsevier.com/content/article/PII:S096399691100425X?httpAccept=text/xml
Identifier: https://api.elsevier.com/content/article/PII:S096399691100425X?httpAccept=text/plain
Identifier: 44
Identifier: 9


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Identification of polyphenolic compounds in red and white grape varieties grown in R. Macedonia and changes of their content during ripening201123