Subject: Agriculture, forestry, and fisheries
Year: 2010
Type: Article
Type: NonPeerReviewed
Title: Technology for Organic Production of Soybean in Macedonia
Author: Mihajlov, Ljupco
Author: Trajkova, Fidanka
Author: Zlatkovski, Vasko
Abstract: Organic production within the EU is defined the Regulation, which recently replaced the old 2092/91.Although Macedonia is not yet a member of the European Union, тechnology for organic production of soybeans is harmonized according to the requirements of the EEC. This paper detailed how the techniques and principles of organic production of soybeans, as it can be implemented in production conditions in different agroecosystems conditions in Macedonia. The yields from the soybean grain which can be obtained in Macedonia through organic production, depending on conditions and methods of production from 1000 to 2500 kg/ha. This technology of agricultural production is based on the results of scientific research, knowledge and practical realization within the scientific and practical experiences. The data referred to in this paper, except from existing research and experience in the field of soybean breeding conducted with us, and are supported by data from foreign literature and results from this area.
Publisher:
Relation: https://eprints.ugd.edu.mk/536/
Identifier: oai:eprints.ugd.edu.mk:536
Identifier: https://eprints.ugd.edu.mk/536/1/Mihajlov%20et%20al_Conference%20on%20organic%20agriculture_2010.pdfIdentifier: Mihajlov, Ljupco and Trajkova, Fidanka and Zlatkovski, Vasko (2010) Technology for Organic Production of Soybean in Macedonia. Book of Proceedings International Conference on Organic Agriculture in Scope of Environmental Problems.
